Premium A1 Mushroom 500g 一级靓花菇

$15.00

INGREDIENTS: Mushroom, Oyster Sauce, Sugar, Salt, MSG, Fish Seasoning, Cooking Wine, Spring Onion, Ginger, Oil, Flour

Food photo for illustration only

Cooking instruction:

1. Please thoroughly defrost frozen food before cooking
2. When the water is boiled and reaches a temperature of 100°C, please adjust to medium heat
3. Put the food packaging (safe for high-temperature cooking) into the pot of boiling water and simmer for 5 – 7 minutes
4. Cut the seal and take out the food from its packaging
5. Pour the food out on a plate, and it’s ready to serve

1. 速冻食品先完全解冻
2. 开水锅煮水到100°度时, 水沸腾将火调至中火
3. 将食品包装(高温蒸煮袋)放进开水锅里泡 5-7分钟
4. 取出食品包装,剪开封口
5. 倒出食品摆盘,即可享用

Product of Singapore

Keep Frozen at -18°C

No Preservatives

 

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